Mothers Day Feature - Pre Order!

Treat Mom to a wonderful three course take-out, brunch from The Traveling Chef! Ready for Pick Up only, with reheat instructions, at 7 Shores Cafe between 4pm and 7pm on Saturday May 8th. Perfect for those of us who want to treat our Moms from a distance this year!

GRILLED PEACH SALAD
grilled peach, goat cheese, walnuts, mixed greens, with a balsamic-fig vinaigrette
 
DUCK EGG QUICHE
your choice of Quiche Lorraine (smokey bacon lardons, leek and gruyère cheese) or Vegetarian (broccoli, cheddar, onion, thyme). All Quiche made with local Duck Eggs from Hilltop Acres Poultry in Breslau. 

STRAWBERRY RIESLING BREAD PUDDING
brioche with white chocolate creme anglaise

WITH FREE PROSECCO PAIRING SUGGESTIONS
receive a tailored Prosecco pairing hand selected by the chef to accompany your delicious brunch. Suggestions available at LCBO.

EXTRAS - $9 - see below, and add to cart separately
two freshly baked hand-made lemon-cranberry scones with raspberry compote and my take on devonshire cream. (It is similar to Clotted or thick cream, flavoured with Vanilla and folded with a Chantilly cream. It is lush and just the right level of sweet and savoury)