Braised Chicken, Bacon Lardon and Sausage Cassoulet

Regular price: $22.00
Regular price
Sale price: $22.00
Unit price: per

My take on a French Countryside staple! This Cassoulet is a slowly braised stew, made with Great Northern Beans, Boneless Skinless Chicken Thigh, Smoked Bacon Lardon, and Pork Sausage. This meal is a classic, and has so much flavor packed into every bite, it's definitely a hearty winter dish.

One meal portion is perfect for two lunches, and freezes very well!

This meal is Gluten Free and Dairy Free!